Tex-Mex Meatballs

Kick up the Italian favorite with chipotle and spices. INGREDIENTS 1 1/2 lb. ground beef 2 c. shredded Mexican cheese blend, di...

ORANGE SPICE COCONUT PUMPKIN PIE

Today’s prize pack is a large 13-cup food processor.  This is the most used kitchen tool in my kitchen.  You need this! Ingredien...

Roasted Tomato Garlic Soup

This savory soup is roasted with all kinds of veggies & a whole garlic bulb. Fresh herbs infuse the tomatoes and veggies with extra...

BAKED CHEESY BRUSSELS SPROUTS

This recipe calls for cooking the brussels sprouts and shallots in a large oven-safe skillet, since you’ll transfer the skillet from th...

Creamy Garlic Spinach Ricotta Pizza

And if that story doesn’t work, eat their leftovers. This pizza is green and green means vegetables and vegetables mean you can eat a...

Strawberry Cream Puffs

Tip: Cream puffs are tricky. Do not open your oven while baking or they may deflate. Use the oven light to check for color. When coolin...

Creamy Broccoli, Cauliflower, Corn, Bacon Salad

I used store-bought sliced carrots, and I cooked my bacon in the oven.  It’s really an easy recipe, once you have all the ingredients....